Lifestyled by Paula Joye

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Torta Caprese.

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One of the cookbooks, I use most often is  Italian Country Cooking – The Secrets of Cucina Paver by Loukie Werle. I worked with Loukie in magazine land (she was Food Editor of House…

05.03.15

paula-joye-the-joye-of-cake- tort-caprese

Making Mexican Modern.

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When I was in London last year I had a truly memorable meal at La Bodega Negra – a super hip restaurant in the Soho district. It’s not just the unusual…

20.02.15

5

Best Lemon Pound Cake.

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Cleaning out boxes last weekend I found an old favourite – Bill Granger Everyday. Lots of simple treasures in this cookbook but none as fabulous as his Lemon Pound Cake. It is…

12.02.15

cake1

DIY Bubbly Water.

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You’ve heard it before: drink at least eight glasses of water a day. More when the temperatures hits the crazy double digits. More when you’re exercising heavily which I am on…

18.12.14

soda-stream-drink-water

Really Good Banana Bread.

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Tis the season for bananas to ripen before you can eat them. My banana guilt is riduclous. I cannot throw them out, so I’m constantly looking for the ultimate cake, bread,…

09.12.14

banana bread-recipe

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